Crossroads Cafe Meal Prep Ordering

Each meal comes with heating directions and is fully prepped and cooked, with the exception of roasted veggies - which are fresh, seasoned and ready for the oven!

Crossroads Cafe & Catering - Curbside to go

WE OFFER PICK UP

We offer pick up on Mondays from 10 to 7 and Tuesdays from 10 to 6 every week and accept orders until the Thursday before that meal. Meals are regularly portioned for a family of four, but please let us know if you’re in need of a different portion size! Prices are listed on the form below and you’ll pay for your order in person at pick-up.

Meals only come with One side unless otherwise specified
Additional sides are available for $2 – $3 per portion

Weekly Menus

Pick Up Dates: Monday, Aug 8 or Tuesday, Aug 9

Order Due By Thursday Aug 4th by 10PM

• Bacon ranch chicken (GF)
• Meatloaf (GF upon request)
• Pineapple teriyaki pork chops (GF,DF)
• Strawberry spinach salad – grilled chicken, sliced strawberries, sliced almonds, and feta on spinach with strawberry vinaigrette on the side
*A side does not come with this meal
• Pulled pork GF/DF (8oz per serving)
• Grilled chicken breasts (2 – 6oz breasts per serving) GF/DF

Pick Up Dates: Monday, Aug 15 or Tuesday, Aug 16

Order Due By Thursday Aug 11th by 10PM

• Chicken burrito bowl – seasoned rice with black beans, tomatoes and corn with seasoned shredded chicken… salsa, sour cream, tortillas and cheese on the side
*A side does not come with this meal
• Philly casserole with hoagie rolls (seasoned ground beef, peppers, onions and cheese)
*A side does not come with this meal
• Bourbon glazed pork chops (GF/DF)
• Antipasto salad (artichokes, olives, fresh mozzarella, red onion, cherry tomatoes, croutons, salami and pepperoni over mixed greens with a Greek vinaigrette)
*A side does not come with this meal (GF without croutons, DF without mozzarella)
• Pulled pork GF/DF (8oz per serving)
• Grilled chicken breasts (2 – 6oz breasts per serving) GF/DF

Pick Up Dates: Monday, Aug 22 or Tuesday, Aug 23

Order Due By Thursday Aug 18th by 10PM

• Honey lemon chicken over angel hair pasta
• Meatball sub casserole – hoagies on the side
*A side does not come with this meal
• Honey rum pork chops
• “Summer” salad with mandarin oranges, sliced almonds, shredded carrots and wonton strips with chicken or shrimp (5 shrimp/skewer/portion – shrimp are 26/30 in size) over romaine with a sesame dressing on the side
*Shrimp will be raw and ready to cook (we recommend cooking/consuming within 1 – 2 days)
**A side does not come with this meal
• Pulled pork GF/DF (8oz per serving)
• Grilled chicken breasts (2 – 6oz breasts per serving) GF/DF

Pick Up Dates: Monday, Aug 29 or Tuesday, Aug 30

Order Due By Thursday Aug 25th by 10PM

• Spinach artichoke chicken (GF)
• Honey mustard glazed pork chops (DF/GF)
• Stuffed peppers (GF/DF without cheese)
• Greek salad with chicken – red onions, tomato, cucumber, feta, avocado, and olives with a greek vinaigrette
*A side does not come with this meal (GF/DF without feta)
• Pulled pork GF/DF (8oz per serving)
• Grilled chicken breasts (2 – 6oz breasts per serving) GF/DF

Hot Sides

Ready to Bake Balsamic Soy Garlic Mushrooms • Roasted Broccoli • Roasted Glazed Baby Carrots • Macaroni & Cheese • Mashed Potatoes • Roasted Red Potatoes • Green Beans • Baked Beans • Cheesy Golden Potatoes • Roasted Vegetables • Corn (on or off the Cob or Creamed) • Ready to Bake Parmesan Zucchini Spears • Ready to Bake Cabbage Wedges with Lemon Garlic Butter

Cold Sides

Slaw • Pasta Salad • Potato Salad • Caesar Salad • Garden Salad • Marinated Sliced Cucumbers/Onions • Carrots and Celery Sticks with House Ranch

Additional Menu Options

• 4 blueberry muffins ($10)
• Ready to bake breakfast casserole in a third pan ($15) – choose from blueberry french toast, sausage egg and cheese, bacon egg and cheese, or veggie egg and cheese
• Quiche (whole for $20 or half for $10) – choose from ham & cheddar or spinach & bacon
• Third Pan of Chicken Pot Pie ($15) – our traditional pot pie topped with biscuits; comes ready to bake and feeds 2 – 3
• Monte Cristo Sliders (one dozen for $20)
• Pint of Sausage Gravy (pint for $9 or quart for $15)
• Chicken Salad (pint for $10 or quart for $16)
• Quart of Soup ($12) – choice of Chicken Tortilla or White Chicken Chili

Meal Prep Order Form

Customer Details:


Day of Pick Up (Mondays from 10 to 7 and Tuesdays from 10 to 6)

First Meal Plan
Second Meal Plan
Third Meal Plan
Fourth Meal Plan

Portion Pricing: 1/$8 - 2/$15 - 3/$22.50 - 4/$30 - 5/$37.50

Additional Menu Options: