Each meal comes with heating directions and is fully prepped and cooked, with the exception of roasted veggies - which are fresh, seasoned and ready for the oven!
WE OFFER PICK UP
We offer pick up on Mondays from 10 to 7 and Tuesdays from 10 to 6 every week and accept orders until the Thursday before that meal. Meals are regularly portioned for a family of four, but please let us know if you’re in need of a different portion size! Prices are listed on the form below and you’ll pay for your order in person at pick-up. Our Annual price increased to $10/Portion (we have not changed pricing since February of 2023), we hope this doesn’t affect our wonderful customers’ continued support – Thank you!
Meals only come with One side unless otherwise specified
Additional sides are available for $2 – $3 per portion
Weekly Menus
Pick Up Dates: Monday, Feb 3, or Tuesday, Feb 4
Order Due By Thursday, Jan 30th by 10 PM
• Hibachi chicken bowl – seasoned cubed chicken breast with veggies over rice, yum yum sauce on the side (GF)
*A side does not come with this meal
• Honey garlic pecan pork chops (GF)
• Lasagna – a huge slice of our extra thick deep dish lasagna (we cut nine slices out of a 9” x 13” pan). This will be pre-baked and ready to warm in a microwave container so that you save time in the kitchen
• Salad with goat cheese, pears, candied pecans, grilled chicken, and maple-balsamic dressing
*A side does not come with this meal
• Pulled pork GF/DF (8oz per serving)
• Grilled chicken breasts (2 – 6oz breasts per serving) GF/DF
Pick Up Dates: Monday, Feb 10, or Tuesday, Feb 11
Order Due By Thursday, Feb 6th by 10 PM
• Monterey chicken (bbq, bacon, shredded cheese) (GF/DF without cheese/Keto upon request with SF bbq)
• Pineapple teriyaki pork chops (GF/DF)
• Creamy garlic beef pasta
• Pesto chicken antipasto layered “mason jar” style salad – each serving will be in a quart container and layered. Bottom to top: olive oil, cherry tomatoes, diced red onions, red bell pepper, fresh mozzarella balls, pesto diced chicken, pepperoni and spinach GF
*A side does not come with this meal
• Pulled pork GF/DF (8oz per serving)
• Grilled chicken breasts (2 – 6oz breasts per serving) GF/DF
Pick Up Dates: Monday, Feb 17, or Tuesday, Feb 18
Order Due By Thursday, Feb 13th by 10 PM
• Chicken Philly casserole with hoagie rolls – (seasoned pulled chicken, peppers, onions, and cheese)
*A side does not come with this meal
• Spicy salmon bowl – salmon with fluffy coconut rice, pickled cucumber, avocado, and spicy mayo on the side
• Creamy sausage, spinach, and artichoke-stuffed portobello mushroom caps – ready to bake. Vegetarian option as well with vegan sausage crumbles – please note if a vegetarian option is picked (Keto, GF)
• Red wine braised beef short ribs with mashed potatoes
*A side does not come with this meal GF
• Taco Salad – Seasoned ground beef, house ranch, and tortilla strips (on the side) with romaine lettuce, cherry tomatoes, shredded cheddar, and red onions
*A side does not come with this meal
• Pulled pork GF/DF (8oz per serving)
• Grilled chicken breasts (2 – 6oz breasts per serving) GF/DF
Pick Up Dates: Monday, Feb 24, or Tuesday, Feb 25
Order Due By Thursday, Feb 20th by 10 PM
• Chicken fajitas – sautéed bell peppers and onions with seasoned chicken, salsa, sour cream, tortillas, and cheese on the side
*A side does not come with this meal; it can be GF – ask for corn tortillas
• Teriyaki pork stir fry with rice
*A side does not come with this meal GF
• French onion meatballs – meatballs with a savory onion gravy and topped with cheese
• Cobb salad (bacon, shredded cheddar, sliced hard-boiled eggs, and cherry tomatoes with house-made ranch)
*A side does not come with this meal (GF/DF without cheese/dressing – substitute dressing available)
• Pulled pork GF/DF (8oz per serving)
• Grilled chicken breasts (2 – 6oz breasts per serving) GF/DF
Hot Sides
Ready to Bake Balsamic Soy Garlic Mushrooms • Roasted Broccoli • Roasted Glazed Baby Carrots • Macaroni & Cheese • Mashed Potatoes • Roasted Red Potatoes • Cheesy Golden Potatoes • Green Beans • Baked Beans • Roasted Vegetables • Corn (on or off the Cob or Creamed) • Ready to Bake Parmesan Zucchini Spears • Ready to Bake Cabbage Wedges with Lemon Garlic Butter
Cold Sides
Slaw • Pasta Salad • Potato Salad • Caesar Salad • Garden Salad • Marinated Sliced Cucumbers/Onions • Carrots and Celery Sticks with House Ranch
Meal Prep Order Form
Customer Details:
