Crossroads Cafe Meal Prep Ordering

Each meal comes with heating directions and is fully prepped and cooked, with the exception of roasted veggies - which are fresh, seasoned and ready for the oven!

Crossroads Cafe & Catering - Curbside to go

WE OFFER PICK UP

We offer pick up on Mondays from 10 to 7 and Tuesdays from 10 to 6 every week and accept orders until the Thursday before that meal. Meals are regularly portioned for a family of four, but please let us know if you’re in need of a different portion size! Prices are listed on the form below and you’ll pay for your order in person at pick-up. Our Annual price increased to $10/Portion (we have not changed pricing since February of 2023), we hope this doesn’t affect our wonderful customers’ continued support – Thank you!

Meals only come with One side unless otherwise specified
Additional sides are available for $2 – $3 per portion

Weekly Menus

Pick Up Dates: Monday, Oct 7, or Tuesday, Oct 8

Order Due By Thursday, Oct 3rd by 10 PM

• Grilled salsa verde pepper jack chicken – grilled chicken with salsa verde and pepper jack cheese GF
• Sliced pork loin with brown gravy – GF upon request
• Red wine braised beef
• Chicken, broccoli, and rice casserole
*A side does not come with this meal
• Cobb salad (bacon, shredded cheddar, sliced hard boiled eggs and cherry tomatoes with house made ranch)
**A side does not come with this meal (GF/DF without cheese/dressing – substitute dressing available)
• Pulled pork GF/DF (8oz per serving)
• Grilled chicken breasts (2 – 6oz breasts per serving) GF/DF

Pick Up Dates: Monday, Oct 14, or Tuesday, Oct 15

Order Due By Thursday, Oct 10th by 10 PM

• Chicken breasts in a creamy spinach & sundried tomato parmesan sauce
• Pork chops with baked apples (GF)
• Lasagna – a huge slice of our extra thick deep dish lasagna (we cut 9 slices out of a 9” x 13” pan). This will be pre-baked and ready to warm in a microwave container so that you save time in the kitchen.
• Fall salad with grilled chicken, spinach, apple slices, chopped walnuts, craisins, feta and apple cider vinaigrette dressing GF, DF without feta
*A side does not come with this meal
• Pulled pork GF/DF (8oz per serving)
• Grilled chicken breasts (2 – 6oz breasts per serving) GF/DF

Pick Up Dates: Monday, Oct 21, or Tuesday, Oct 22

Order Due By Thursday, Oct 17th by 10 PM

• Grilled chicken “pizza bake” – grilled chicken with homemade marinara sauce, pepperoni, fresh mozzarella and basil (GF)
• Honey Garlic Pork Chops GF/DF
• Stuffed peppers (GF/DF without cheese)
• Loaded farmers market salad (shredded carrots, cherry tomatoes, sliced cucumber, croutons, sliced radishes, chopped celery, shredded cheese) with sliced grilled chicken breast and house made ranch.
*A side does not come with this meal (GF without croutons/DF without cheese/dressing – substitute dressing available)
• Pulled pork GF/DF (8oz per serving)
• Grilled chicken breasts (2 – 6oz breasts per serving) GF/DF

Pick Up Dates: Monday, Oct 28, or Tuesday, Oct 29

Order Due By Thursday, Oct 24th by 10 PM

• Caribbean Grilled Chicken Breast with mango salsa (GF/DF)
• Chicken Cordon Bleu Casserole – chicken, ham, and swiss in a creamy dijon sauce (GF upon request)
• Pork marsala
• Spicy salmon bowl – salmon with fluffy coconut rice, pickled cucumber, avocado and spicy mayo on the side.
• Chopped Italian Salad – chopped meats (salami, black forest ham, capicola) with chopped romaine lettuce, red onions, tomatoes and shredded provolone/mozzarella blend cheese with a zesty Italian dressing on the side GF.
• Pulled pork GF/DF (8oz per serving)
• Grilled chicken breasts (2 – 6oz breasts per serving) GF/DF

Hot Sides

Ready to Bake Balsamic Soy Garlic Mushrooms • Roasted Broccoli • Roasted Glazed Baby Carrots • Macaroni & Cheese • Mashed Potatoes • Roasted Red Potatoes • Cheesy Golden Potatoes • Green Beans • Baked Beans • Roasted Vegetables • Corn (on or off the Cob or Creamed) • Ready to Bake Parmesan Zucchini Spears • Ready to Bake Cabbage Wedges with Lemon Garlic Butter

Cold Sides

Slaw • Pasta Salad • Potato Salad • Caesar Salad • Garden Salad • Marinated Sliced Cucumbers/Onions • Carrots and Celery Sticks with House Ranch

Meal Prep Order Form

Customer Details:


Day of Pick Up (Mondays from 10 to 7 and Tuesdays from 10 to 6)

First Meal Plan
Second Meal Plan
Third Meal Plan
Fourth Meal Plan

Portion Pricing: 1/$10 - 2/$20 - 3/$30 - 4/$40 - 5/$50

Additional Menu Options: