Meal Prep Ordering

Each meal comes with heating directions and is fully prepped and cooked, with the exception of roasted veggies - which are fresh, seasoned and ready for the oven! 


We offer pick up on Monday and Tuesday every week and accept orders until the Thursday before that meal. Meals are regularly portioned for a family of four, but please let us know if you’re in need of a different portion size! Prices are listed on the form below and you'll pay for your order in person at pick-up. 

Weekly Menus

Pick Up Dates: 4/5 and 4/6
Order Due Date: Thursday 4/1 by 10PM

Main Course:
• Grilled Chicken Breasts (2, 6oz breasts/serving) *GF/DF
• Pulled Pork (8oz portion, please specify if you want the sauce on the side) *GF/DF
• Pulled Pork with Mac & Cheese Casserole (our classic house dishes combined for a fun and delicious casserole) *this meal does not come with a side option
• Pulled Beef (sauce and buns on the side) *DF, GF without buns
• Honey Lemon Chicken over Angel Hair Pasta
• Creamy Garlic Mushroom Pork Chops *GF upon request
• Antipasto salad (artichokes, olives, fresh mozzarella, red onion, cherry tomatoes, croutons, salami, and pepperoni over mixed greens with a Greek vinaigrette *this meal does not come with a side option; GF without croutons, DF without mozzarella

Pick Up Dates: 4/12 and 4/13
Order Due Date: Thursday 4/8 by 10PM

Main Course:
• Grilled Chicken Breasts (2, 6oz breasts/serving) *GF/DF
• Pulled Pork (8oz portion, please specify if you want the sauce on the side) *GF/DF
• Meatloaf *GF upon request
• Bacon Ranch Chicken *GF upon request
• Herb Pork Chops with Brown Gravy *GF upon request
• Cajun Chicken or Shrimp Pasta
• Philly Casserole (seasoned ground beef, peppers, onions, and cheese) with hoagies on the side *this meal does not come with a side option
• Loaded Farmers Market Salad (shredded carrots, cherry tomatoes, sliced cucumber, croutons, sliced radishes, chopped celery, shredded cheese with sliced grilled chicken breast and house-made ranch *this meal does not come with a side option; GF

Pick Up Dates: 4/19 and 4/20
Order Due Date: Thursday 4/15 by 10PM

Main Course:
• Grilled Chicken Breasts (2, 6oz breasts/serving) *GF/DF
• Pulled Pork (8oz portion, please specify if you want the sauce on the side) *GF/DF
• Beef Stroganoff
• Chicken Fajitas (seasoned chicken breast strips, bell peppers, onions with shredded cheese, sour cream, salsa, and flour tortillas on the side) *this meal does not come with a side option
• Garlic Brown Sugar Pork Chops *GF
• Sliced Turkey with White Pepper Gravy *GF upon request
• Berry Spinach Salad (strawberries, blueberries, and raspberries with fresh spinach, feta crumbles, sliced almonds, sliced grilled chicken breast, and a strawberry balsamic vinaigrette on the side) *this meal does not come with a side option

Pick Up Dates: 4/26 and 4/27
Order Due Date: Thursday 4/22 by 10PM

Main Course:
• Grilled Chicken Breasts (2, 6oz breasts/serving) *GF/DF
• Pulled Pork (8oz portion, please specify if you want the sauce on the side) *GF/DF
• Swedish Meatballs
• Honey Garlic Pecan Chicken *GF/DF
• Bourbon Glazed Pork Chops *GF/DF
• Shrimp and Grits Casserole
• Buffalo Chicken Salad (grilled chicken with buffalo sauce, sliced avocado, diced carrots and celery, blue cheese crumbles, and a cilantro ranch dressing on the side--we can make this without the buffalo sauce!) *this meal does not come with a side option

Hot Sides

• Macaroni & Cheese
• Mashed Potatoes
• Roasted Red Potatoes
• Green Beans
• Baked Beans
• Cheesy Golden Potatoes
• Roasted Vegetables
• Corn (on or off the cob or creamed)

Cold Sides

• Slaw
• Pasta Salad
• Potato Salad
• Caesar Salad
• Garden Salad

Additional Menu Options

• Quiche (whole for $20 or half for $10) - choose from ham & cheddar or spinach & bacon
• Third Pan of Chicken Pot Pie ($15) - our traditional pot pie topped with biscuits; comes ready to bake and feeds 2-3
• Quart of Soup ($12) - choose from white chicken chili or chicken tortilla
• Monte Cristo Sliders (one dozen for $18)
• Pint of Sausage Gravy (pint for $9 or quart for $15)
• Chicken Salad (pint for $10 or quart for $16)

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